Oasthouse was delighted to pay a crucial part in helping Nick Ballamy and his amazing team secure this substantial investment into EVC. The company will now be able to roll out an estimated 100,000 chargers in the coming years, a huge achievement.Having helped seed fund the business and being proactive in advising on a growth …
EVC secures £165m of funding from global energy transition firm Denham Capital Read More »
Sessions, the growth platform for food brands, has announced the addition of a 30,000 square foot food hall in Manchester, as its second landmark site after Brighton’s Shelter Hall.The 12 kitchen ‘Shipyard’ on the river Irwell, will be the food and beverage heartbeat of the new St. John’s Development, Manchester’s new ‘city centre neighbourhood’ built …
Sessions is adding an amazing new foodhall in Manchester Read More »
As part of Bloomberg News’s coverage of the shortage of fresh produce in the UK, Andy Allen from Oasthouse was interviewed to explain how our low-carbon UK greenhouses worked and our plans for reducing the UK’s reliance on imports. The report was also featured in The Washington Post. Download the Press Release *here* Read the …
Press Coverage for our greenhouses: Bloomberg & Washington Post Read More »
Oasthouse is delighted to have invested in Plain Tiger, a company whose thesis of creating efficient supply chains between sustainable brands and retailers/consumers, is entirely aligned with our goals of doing things better.Oasthouse wants to be part of the transition to more responsible consumption and production. Plain Tiger reduces mass retail and its impact on …
Oasthouse invests in Plain Tiger, a digital market place featuring sustainable products Read More »
Sessions, a UK startup focussed on championing the next generation of talent within the food industry, has raised $10 million in a Series A round led by Guinness Asset Management. Founded in 2020 by Dan Warne (former MD Deliveroo) CFO Ian Banks (Former CFO Soho House) and leisure industry specialist Chairman Graham Turner, Sessions is …
Sessions raises $10 million to expand to 500 kitchens and two more foodhalls Read More »
It was a pleasure to see the The Rt Hon Thérèse Coffey, Secretary of State at the Department for Work and Pensions, and the Rt Hon Jo Churchill, Parliamentary Under-Secretary of the Department for Environment, Food and Rural Affairs (at the time of the visit) visiting the low-carbon greenhouse we developed in East Anglia.The greenhouses …
Returning for the third time, the BBC film our greenhouse for their climate changing technology special. Watch the film *here*
The Financial Times tour our greenhouses to film for their Food Revolution program, investigating sustainable food systems. Watch the film *here*
